Easter cake Sal De Riso CREMDERI' 1KG

Easter cake Colomba Sal De Riso CREMDERI' 1KG

• Stuffed with chocolate chips.
• Baked handicraft product on sourdough.
• Soft yeast dough without candied orange cubesand almond glaze. 

Ingredients: 0 and 00 wheat flour, fresh butter (14,20%), pasteurized egg yolks (11,90%), sugar, water, natural yeast (gluten), Italian acacia honey, sea salt, milk powder, barley malt, vanilla beans from Bourbon Island and Tahiti.

Stuffing: milk chocolate (cocoa min. 40%) and dark chocolate (cocoa min. 53%) (34,00%) (sugar, cocoa paste, cocoa butter, soy lecithin added as emulsifier, natural vanilla flavouring, hazelnuts, whole and skimmed milk powder, whey powder).

Covering: stuffing cream (glucose syrup, water, sugar, dextrose, skimmed milk powder, alcoholic vanilla flavouring, egg yolks, vanilla beans from Bourbon Island and Tahiti, pectin), milk chocolate, dark chocolate and Gianduja chocolate (cocoa min. 26,6%).

The box contains also a jar of CremDerì (net weight 100 g); see the ingredient information on the jar.

Allergens: it may contain traces of peanuts, nuts, lupins and sesame. It contains gluten, milk, eggs, hazelnuts and soy.

The highlighted ingredients can cause reactions in people who are allergic or intolerant.